BRILLAT-SAVARIN. De la gastronomie followed by Histoires gas - Lot 458

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BRILLAT-SAVARIN. De la gastronomie followed by Histoires gas - Lot 458
BRILLAT-SAVARIN. De la gastronomie followed by Histoires gastronomiques. Paris, Maurice Glomeau, 1926. In-8, paperback, uncut, with all margins. 155 pp. Edition celebrating the centenary of the first edition of the Physiology of Taste, illustrated with 3 portraits of the author in 3 states (grey, bistre, blue). Edition at 100 copies on pur chiffon du Marais, n° 39.
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