VAURY (S.). The baker's guide, indicating the means to be ta - Lot 434

Lot n° 434
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VAURY (S.). The baker's guide, indicating the means to be ta - Lot 434
VAURY (S.). The baker's guide, indicating the means to be taken to make bread well, and the savings that the baker can make in his work. Paris, Legouix, September 1834. In-12, paperback, uncut. False title, title, 246 pp. First edition of this manual describing utensils, processes, kneading, leavening, flours, construction of a bread oven, baking, various bread recipes, tolerance of bread weight... Autograph signature of the author. Spine cracked.
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